MON – FRI
10:00am – 16:00pm
SAT – SUN
CLOSED
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Ingredients
filling contains beef, onions, water, and gravy made with potato starch, wheat flour, and beef extract
Directions
Preheat oven to 180°C (160°C fan) or Gas Mark 4. Place the pie on a baking tray and cook in the centre of the oven for 25-30 minutes. Ensure the pie is piping hot before serving.
UK / Germany / Netherlands / Italy / USA / China
10:00am – 16:00pm
CLOSED
















