MON – FRI
10:00am – 16:00pm
SAT – SUN
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Product description
Harvested at the peak of ripeness, a selection of meticulously chosen olive cultivars from the Mediterranean basin blended using time-honoured milling techniques that have been passed down through generations. It is the cold-pressing method employed next, which preserves the natural flavours and health benefits inherent in the olives. This process not only enhances the oil's balanced aroma and golden hue but alsos its versatility in various culinary applications.
Ingredients
Olive Oil
Directions
Use for low to medium heat cooking methods such as roasting, sautéing, and seasoning. Store in a cool, dark place to maintain freshness. Avoid exposure to direct sunlight and heat to prevent degradation.
UK / Germany / Netherlands / Italy / USA / China
10:00am – 16:00pm
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