Features
- ã€Dimension】45.6 × 32 × 7 cm. The griddle provides ample space for cooking your favorite foods, from breakfast to savory grilled delights.
- ã€Compatibility】Fits most BBQ gas grills and charcoal grills, ensuring compatibility with a wide range of grill models commonly found in households or outdoor cooking setups.
- ã€Premium Material】Crafted from durable iron with a non-stick ceramic coating, combines the durability of iron with the convenience of the non-stick ceramic coating. This high-quality material not only provides excellent heat retention and distribution for uniform cooking but also offers effortless food release, allowing you to cook with confidence and enjoy hassle-free cleanup. The ceramic non-stick coating is free of PFOA/PFOS/PFAS, ensure safe and healthy cooking.
- ã€Special Design】High sidewalls, convenient handles, and a grease groove, this griddle is engineered for optimal performance. The grease groove collects excess grease from food, promoting healthy cooking and preventing flare-up.
- ã€Effortless Cleaning】The non-stick ceramic coating not only ensures your food doesn't stick but also makes cleanup a breeze. Spend more time enjoying your delicious meals and less time scrubbing your griddle.
Product Description
How To Maintain Ceramic Coated Griddle:
1.Can not dry burning:Ceramic coating cannot be dry-boiled without oil, usually the right amount of oil is put in before cooking, without oil it will lead to a sudden rise in the temperature of the frying pan, and the non-stick material inside the coating will become unstable or even decompose. This is the high temperature will have a certain impact on the non-stick pan, easy to make the coating off the principle.
2.Wait until the griddle has cooled down and then use cold water for cleaning treatment, because the griddle has two parts, one is the griddle itself, and the other is the coating, according to the principle of thermal expansion and contraction, it is easy to separate the body of the griddle and the coating after being heated and then suddenly encountering cold.
3. Do not use hard cleaning tools. The material of non-stick cookware is more fragile than normal metal pans, so cleaning tools that are too hard will damage the coating.
4.How to clean the griddle: When you have finished cooking, turn off the grill. While the griddle is still hot, drizzle cooking oil over the surface of the griddle. Use a wide, flexible stainless steel scraper to quickly move the residue to the grease trough. Carefully clean the grease trough with the scraper and paper towels.
5.Wipe dry after washing and keep dry.