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Nutritional Values
|
Typical Values |
per 100g |
|---|---|
|
Energy |
1403 kj 330 kcal |
|
Fat of which saturates |
0 g 0 g |
|
Carbohydrates of which sugars |
78.1 g 67.1 g |
|
Fibre |
0 g |
|
Protein |
4.4 g |
|
Salt |
0.1 g |
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